Seer Fish / Vanjaram / వంజరం చేప – Steaks

Popularly known as king fish or surmai in India, seer fish is ideal for days you’re craving a rava fried fish or a simple home-made fish curry. But there’s no under-estimating this fish – if you want to add that extra zing for special days, whip up a coconut-based curry with it and it will surely impress.  

Seer fish is a relatively high-calorie and high-fat food. 

Godavari Cuts fish is free from any chemical residue. We source our fish from local, healthy water bodies and practice a policy of shore-to-store within 24 hours – that is, we transport our fishes right from the shore to our stores in less than a day. Our fishes are kept live in the tank – from where you can choose your catch for the day – and ask for a preferred cut of your choice. Once you choose the fish, we clean it thoroughly with rock salt, remove the scales, cut it according to your preference, clean it thoroughly again, pack it following hygiene standards.